MENUS
Dinner Menu

       APPETIZERS

Mussels in white wine, lemon garlic sauce
Homemade Shrimp Rolls
Buffalo Blue Cheese Chips           
Smoked Salmon Corn Pancake Stack
  served with mango serrano cream sauce
X Double Dip homemade spinach dip & hummus
  served with fried pita chips
Fried Green Tomatoes served with remoulade
  sauce, topped with green beans and corn
Mediterranean Flatbread

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       SIDES

Sautéed Garlic Spinach                 
Homemade Idaho French Fries   
Sautéed Vegetables                                   
Homemade Idaho Mashed Potatoes    

Add Items:
Cheese, Bacon or Sauces   $1
Chicken   $5   Salmon   $6   Shrimp   $6
Crab Cake   $9   Filet   $8

       SOUPS & SALADS
  Soup of the Day. Homemade daily from the finest
ingredients. Check our chalkboard or ask your server
for details.
Cup:  3.95      Bowl: 5.95

House Mixed Greens Arugula
Classic Caesar Salad
X Wedge Salad                                

       MAIN COURSE SALADS

Blackened Salmon Caesar                
Asian Chicken Salad               
Asian Bistro Steak Salad
Shrimp Haricot Vert Salad  
Cous Cous Salad              

       
KIDS MENU
Ask your server about our Kids Menu
items

       
VEGETARIAN & GLUTEN-FREE
Ask your server about our Vegetarian &
Gluten-Free items.

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       MAIN ENTREES
ALL ENTREES SERVED WITH STARCH & VEGETABLES

Shrimp and Grits with Grateful Growers chorizo
  sausage over Charleston style grits
Panko Parmesan Crusted Tilapia  served
  with a lemon caper beurre blanc
Grilled Norwegian Salmon  served with a
  red wine demi glaze
*Seared Ahi Tuna*   over soba noodles with thai
  peanut salsa, hoisin glaze & wasabi aioli
Grilled 6 oz Filet Mignon  served with au
  poivre sauce
Slow Braised Beef Brisket  served with
  caramelized onions & a red wine au jus
*Pecan Crusted Chicken Breast*  served
  with sage & bacon white gravy
New Zealand Lamb Chops Chasseur   
  garnished with onion rings, fresh sautéed garlic
  spinach & mushroom sauce
Surf & Turf  medallions of beef & crab cakes
Grilled Angus "X Burger"
Tuna Risotto
 pan seared 6oz tuna in a rich risotto
"X-Jurrassic" Pork Chop
Our Famous Fish & Chips
 homemade beer
  battered cod, french fries and coleslaw
Chef's Pasta  ask your server for details of our
  "Pasta du Jour"

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** All items are cooked to order. Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness.
Especially if you have certain medical conditions.
*contains nuts*
$10 outside cake fee
$15 outside corkage fe
e
DESSERTS:  Our desserts are made in-house from scratch.
Ask your server about the dessert items.